this is (and I don't say this lightly as a native new yorker), the BEST chicken parm i've ever had. Brian was a great waiter! all of the food was amazing, service was quick - 10/10 would recommend!!

The duck is out of this world! We live in southport and Fizzy Jane's is our go-to restaurant. We eat here almost every week! The chef is talented for sure ! The service is great. Best restaurant is southport !

Fizzy Jane's in Southport was fantastic! Looking at the photos already posted, I was not sure if my husband would enjoy the offerings. We we're so stuffed from the portions, but we also wanted to save room for dessert. Maddie obliged my request to heat my slice of pecan pie. It was yummy! I also have to say that the margarita was one of the best I have ever had, but of course!...Fizzy Jane's was brought to our attention by their sister restaurant, Koko Cabana on Oak Island:) Thank you Fizzy Jane's for your romantic setting. The restaurant was so appropriate for celebrating our first anniversary.

Service was great. The food was good, but not excellent. The cioppino was in a heavy tomato sauce. The stuffed flounder was breaded heavily and the stuffing dense.

This dinner spot was so cute! We tried a few of the cocktails, it was the watermelon mojito, scottish rush and cantaloupe margarita. For food we split the carrot fries, crispy tuna and lump crab cakes. The service, cocktails and food were all fantastic. Fizzy Jane's is a must visit in Southport. A reservation is recommended.

Celebrating our 26th wedding anniversary, we asked Chef Brian to select everything for our meal. He did not disappoint! We started with the Beet Box Salad, followed by Crispy Tuna appetizer (you had me at Aloha). For our entrees, Chef Brian served a Snapper filet over the most amazing grits, with Meyer lemon over the fish and crab gravy over the grits. Green beans added that pop of color and veggie goodness! My spouse enjoyed the Short Rib over mashed potatoes and onion straws. The Chocolate Torte...if you love chocolate, this is just perfection!

After seeing all the positive reviews for Fizzy Jane's we knew we would have to give a shot and I am pleased to say it did not disappoint. The space is big and the decor very chic. The service is excellent and personable. Our server Brigid was great and Brian was fun to talk to about the food and its sourcing and preparation. Our Cocktails were very tasty and potent. For our mains we had the Scrab stuffed Mahi Mahi and the Seafood platter which comprised of Blackened Red Drum and Grilled Shrimp. Both dishes were Delicious. I love Red Drum filet, but the blackened seasoning kicked it up to a whole other level. The prices are what you would expect for this level of cuisine. We will definitely be back.

Delightful, beautifully appointed, open airy atmosphere. Wonderful service, thank you Brian. Food was equally as amazing! French toast, not pictured was off the charts, perfectly paired with house butter, whipped cream and strawberries, we shared as appetizer. Farmhouse breakfast was perfect with homemade jam and a perfectly cooked steak. Overall 10!!!